Posha Heritage – Healthy Premix Milk Drink

A traditional desi staple, sattu provides plant protein and fibre. It helps make your drink more filling and brings the goodness of roasted gram to your daily routine.

Banana adds fruity sweetness and provides carbohydrates and potassium. It brings a familiar, comforting flavour to your everyday drink.

A plant-derived sweetener that adds sweetness with little to no calories from monk fruit extract itself. Check the full blend for other sweeteners.

Cashews add a naturally creamy taste and provide healthy unsaturated fats, copper and magnesium for everyday nourishment.

A beloved Indian favourite, almonds provide vitamin E, fibre, protein and healthy fats, along with a rich, nutty flavour.

A traditional Indian snack, makhana adds a light, crunchy touch and provides carbohydrates, some protein and minerals.

A well-known Ayurvedic herb traditionally used for wellness. Some preparations may support stress management and sleep, but evidence is limited.

Sonth (Dry Ginger) is a traditional Indian kitchen ingredient known for its warming flavour and traditional use in digestive wellness. It adds a spicy, comforting touch to your drink.

A traditional Ayurvedic herb valued for vitality and strength. Research on its specific health benefits in humans is still limited.

An age-old Ayurvedic herb traditionally used in wellness practices, particularly women's wellness. More research is needed to confirm specific benefits.

A traditional Ayurvedic root valued for its nourishing and restorative use. Scientific evidence for specific health benefits remains limited.

A traditional Ayurvedic ingredient valued for vitality. It naturally contains L-DOPA, which can interact with medicines and requires careful use.

Black pepper is a classic Indian spice known for its bold, peppery flavour and gentle warmth. It adds a subtle kick to your drink and complements other traditional ingredients for a balanced, savoury taste.